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Ray Isle recommends Brusco dei Barbi in Food & Wine

brusco barbi best tuscan wine

Here’s what Ray Isle, executive wine editor for Food & Wine magazine, had to say about Brusco dei Barbi, a Tuscan red that is “perfect” to pair with wild boar:

Fattoria dei Barbi Brusco dei Barbi

The most affordable wine from this renowned Brunello estate, this red has light herbal notes and gentle red berry fruit.

Click here for Ray’s complete article on Tuscan reds to pair with boar.

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